Hello dear
Parrillada El Almendro, located in A Coruña, Spain, offers a cozy dining experience focused on Galician cuisine. Known for its exceptional grilled meats, the menu features delights like the tender churrasco de ternera and savory chuleta de cerdo, frequently praised for their flavors. Diners appreciate the efficient service in a tranquil setting, making it ideal for a relaxed meal. While the menu is concise, offering a variety of meats and some homemade desserts, it promises quality over quantity. With a commitment to fresh ingredients and an inviting atmosphere, Parrillada El Almendro is a hidden gem, perfect for meat lovers seeking authentic flavors.
About
As a food reviewer for Foodjoyy, I'm always on the lookout for establishments that not only serve excellent dishes but also create a welcoming experience for their patrons. Today, I’m thrilled to introduce you to Parrillada El Almendro, a charming eatery nestled on Av. Gran Canaria, 28, in the beautiful city of A Coruña, Spain. This local gem specializes in grilled meats, showcasing the rich culinary traditions of Galicia.
Walking into Parrillada El Almendro, you’re immediately greeted by a clean and well-maintained space that invites conversation and enjoyment. Reviewers have praised the restaurant for its attentive service, noting that while the atmosphere may be a bit quiet, the food speaks volumes. The menu offers a delightful selection of dishes, allowing diners to choose from two first courses, two main courses, and a choice of dessert or coffee, all accompanied by bread and a drink. This simplicity highlights the focus on quality and flavor rather than overwhelming guests with choices.
One standout that has received accolades from patrons is the churrasco de ternera, known for its exceptional taste and tenderness. Another dish worth mentioning is the delectable chuleta de cerdo, cooked to perfection and praised for its savory flavor. Diners have also enjoyed the homemade desserts, adding a sweet conclusion to their meal. The seafood offerings, particularly the bacalao a la gallega and traditional caldo gallego, also deserve special attention, although some guests have noted that the beans in the soup could use a tad more cooking.
What strikes me most about Parrillada El Almendro is the dedication to quality and authenticity. Each dish reflects a deep respect for Galician cuisine, paired with a commitment to using fresh ingredients. Many reviews underscore the excellent value for a meal that feels both satisfying and special, making it a favorite spot among locals and returning visitors alike.
The professional yet warm service enhances the dining experience, although some diners have noted a slightly serious demeanor from the staff. Nonetheless, the culinary journey at Parrillada El Almendro is undoubtedly worth it. If you're seeking a place that embodies the heart of Galician flavor, look no further. I can't wait to return and explore more of their interesting menu offerings.
For reservations or inquiries, you can reach them at +34 981 25 92 89. Whether you're a local or visiting A Coruña, be sure to add Parrillada El Almendro to your must-try list!
“ Menú sabroso, primeros platos algo escasos , segundos bien,algun postre casero...destaco la chuleta de cerdo recién cortada...muy sabrosa....sitio poco transcurrido . ”
“ 2 comedores, poco concurrido. Menú del día a escoger entre 2 primeros, 2 segundos, 2 postres o café + pan + bebida. Atención rápida. A destacar el segundo plato, churrasco de ternera muy sabroso. Y albóndigas muy sabrosas. Tienen un carta con pescados y carnes muy interesante. Repetiré seguro. ”
“ Por dónde empiezo. El local es bonico y muy limpio la verdad. De buenas a primeras cuando miras la carta te preguntas, este sitio es algo caro, pero cuando ves las raciones ya no te parecen tanto. Las carnes a la parrilla están muy por encima de la media. El bacalao a la gallega simplemente buenísimo y el caldo Gallego le faltaba algo más de cocción las alubias. Le he quitado una estrella porque a la carta le faltan más opciones de menú. Solo hay un menú de 20€ con un entrante a elegir entre dos disponibles y de segundo la parrillada mixta, incluye postre, café y bebida. El trato muy correcto pero un tanto distante, que no os sorprenda que el camarero no sonría porque es muy serio. Recomendable si pero si sois dos personas mínimo son 40€. ”
“ Local de 10 gestionado por una gran profesional de la cocina gallega (se nota el mimo que pone en los platos). El trato del camarero, excelente y muy profesional y atento en todo momento.Muy recomendable por la buena comida y con una gran relación calidad-precio. ”